đż The Ê»Ohi Ê»Ohi Way of Ethnobotanical Skincare
In a world of mass production and mystery ingredients, we believe skincare should be simple, seasonal, and soul-connected. At Ê»Ohi Ê»Ohi, our face oils arenât made in a lab â theyâre grown in our garden, harvested by hand, and infused with love right here on Kauaâi.
Hereâs a look at our process: from seed to soil to skin.
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â§ Step 1: We Grow What We Use
We start by tending the plants we know and trust â herbs that thrive in our soil and climate, and that have long been used in Hawaiian or other healing traditions.

These include: âą Gotu kola â Supports skin elasticity and regeneration
âą Moringa â Antioxidant-rich and deeply nourishing
âą Noni leaf â Soothes inflammation and promotes clarity
âą Plantain (laukahi) â A skin healer used for bites, wounds, and acne
âą Tulsi â Balancing and detoxifying
âą Mamaki â High in polyphenols, gentle and calming
We grow them using organic methods, respecting the land, the rain, and the rhythm of the seasons.
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â§ Step 2: We Harvest with Intention
Harvesting isnât just a task â itâs a ritual.
We pick our herbs by hand, in the morning when their oils are most potent.
We speak gently. We move slowly. We take only what we need. We always say mahalo.

Each harvest is a relationship â a moment of exchange between plant and person. That energy goes directly into every bottle.
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â§ Storytime: A Day in the Life of a Face Oil
It starts with the light.
Not the harsh light of midday, but the soft, golden light that comes just after sunrise â when the leaves are still cool, the dew hasnât lifted, and the birds are loud with morning songs. Thatâs when I head out barefoot into the garden, basket in hand, to harvest herbs for our next batch of face oil.
I stop at the gotu kola first. It carpets a section of our herb gardenâ lush and green, like tiny lily pads upon the earth. Gotu kola is a quiet plant. Iâve learned to approach it gently. I kneel, breathe, and ask before picking. Just enough for one infusion. Never too much.Â
Next, I move toward the noni, whose glossy leaves gleam in the early light. Theyâre warm already, soaking up the sun. Noni always feels bold to me â full of fire medicine. I clip a few leaves and hold them to my cheek for a moment. Cooling. Calming. I say thank you.
By the time I reach the moringa, the sun is climbing. Bees are busy in the flowers, and the air smells faintly of lemongrass and earth. I pause to gather a few leaves, knowing theyâll dry quickly and carry their strength into the oil. This isnât just harvest. Itâs ritual. Itâs rhythm. Itâs remembering.

Back at our outdoor table, I lay everything out â a green mosaic of medicine. I sit, sort, sip tea. Sometimes my daughter joins me, handing me leaves with wide eyes. Sometimes itâs just me and the wind.
This is how our oils are made.
Not rushed. Not scaled. Not outsourced.
Just a woman in her garden, listening to the land.
Just plants, sun, and time.
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â§ Step 3: We Infuse, Not Extract
Most modern skincare relies on extracts â high-heat, high-speed, often chemically altered.
We do the opposite.
We use the whole plant â leaves, flowers, and roots that weâve harvested by hand â we gently dry and infuse them slowly into cold-pressed kukui nut oil over several weeks. This method, which I learned from herbalist Kami McBride, honors the plantâs full healing potential.

Kami teaches that truly potent herbal oils arenât just soaked â theyâre crafted with deep intention and skill. She emphasizes choosing the right infusion method for each plant, balancing ratios properly, and caring for the oil through each stage of decanting and storage. Itâs this careful, thoughtful process that draws out the complete healing spectrum of the plant â not just part of it.
đż No preservatives. No shortcuts. No isolates.
Just whole plants and pure presence.
Why kukui?
Itâs the traditional skin oil of Hawaiâi â light, non-comedogenic, and deeply penetrating.
Itâs also rich in linoleic acid and vitamins A, C, and E â making it perfect for hydration, healing, and glow.
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â§ Storytime: The Infusion Table
The jars line up like little suns in the garden â golden, glinting, filled with possibility.
Each one holds a story. Gotu kola from the west side of the garden, where the roses bloom and butterfly pea vines across the fence. Noni leaf gathered in the morning hush. Moringa, acting as a trellis for our vanilla vines, a place where the lizards play and sleep.

I label each jar, leave them in the garden for a few hours and then place them in a dark cabinet. I check them daily: roll them in my palms. Every few days I blend them ever so slightly to deepen the infusion.
Some oils turn deep green, some amber. Every batch is a little different, because nature never repeats herself â and I donât ask her to.
This is slow beauty.Â
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â§ Step 4: We Blend with Purpose
After infusion, we strain the herbs with a fine unbleached filter and blend the oil with essential oils selected for both their energetic qualities and skin benefits.

Each blend is created to evoke a feeling â rooted, uplifted, grounded, softened.
We donât follow fragrance trends. We follow energy.
Some of our signature blends:
âą Ê»Iliahi (Hawaiian Sandalwood) â grounding, centering, earthy
âą Rose â heart-opening, nurturing, timeless
âą Vanilla - sweet, uplifting, joyous
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â§ Storytime: Blending Scents Like Seasons
I always blend alone.
Before I begin, I leave my ego behind by becoming very present. I feel my breath, my body & frequency. Itâs quiet work â sensory and slow. I open each essential oil and take it in deeply. Not just âwhat does this smell like,â but âhow does this make me feel?â
ʻIliahi brings me back to center.
Rose softens my edges.
Vetiver reminds me Iâm held.
Jasmine is sensual and enliveningÂ
I donât rush this part. I blend in waves, drop by drop, until the scent makes me close my eyes and smile. Thatâs how I know itâs ready.
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â§ Step 5: We Bottle in Small Batches
Each bottle is poured by hand in UV-protective glass, labeled in our shop, and infused with a final moment of stillness.
This is more than packaging â itâs presence.
We believe how something is made matters as much as whatâs in it.
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â§ Storytime: The Final Pour
The final step always feels like ceremony.
The room is quiet. The oils are strained, warmed just enough to flow. I pour them into their violet glass bottles by hand, one by one. Each one catches the light.
Before I cap each bottle, I pause.
A breath. A prayer. A whisper of intention â
May this oil bring you back to yourself.
May it remind you of the land.
May it help you see your own beauty clearly.
That part never gets old.
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â§Â Why It Matters
You deserve to know what touches your skin.
You deserve to feel connected â to the land, to the plants, to your own reflection.
When you choose an Ê»Ohi Ê»Ohi face oil, youâre not just buying skincare.
Youâre choosing:
âą Local over imported
âą Whole over processed
âą Rhythm over rush
âą Beauty as belonging, not fixing
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â§ The Soul of the Oil
People often ask me: How long does it take to make a bottle?
The honest answer?
It takes weeks. Sometimes months. But really, it takes a lifetime.
Because these oils are more than a product.
Theyâre the result of living this way â in rhythm with the land, in relationship with the plants, in reverence for the body.
Thatâs the soul of the oil.
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âš Want to Try the Ritual?
We recommend starting with our LaÊ»au oil â a seasonally shifting infusion based on whatâs flourishing now.
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